About the Amla Pickle

AMLA PICKLE: A SPICY AND NUTRITIOUS DELICACY

Welcome to Mana Ruchulu home-made traditional foods. Amla pickle, also called Indian gooseberry pickle, is a valued dish in Indian cooking. Known for its tangy and spicy taste, this pickle mixes the health benefits of amla with fragrant spices to make a tasty and nutritious condiment. Amla pickle is a popular choice in Indian homes and goes well with rice, rotis, and parathas.

We have three options for purchasing coconut laddu: either a 250 gm, 500 gm, or 1 kg pack.

Amla pickle is special because it has a tangy taste from amla mixed with spicy flavors and rich sesame oil. This combination makes it really delicious and different from other pickles. Every mouthful combines different flavors that are both tangy and hot, creating a delicious taste experience.

Amla pickle is not only delicious but also packed with nutrients, making it a must-have for people who care about their health.

Ingredients of Amla Pickle

Amla pickle is created with top-notch fresh ingredients that combine to give it its unique flavor and lasting freshness.

• Amla (Indian Gooseberries): The highlight of this pickle is the fresh, firm, and tangy amla, which is full of vitamins and antioxidants.
• Red Chili Powder: Enhances the pickle with a spicy flavor and bright red hue.
• Turmeric Powder: Improves the taste of the pickle and helps reduce inflammation.
• Fenugreek Seeds (Methi): Adds a slight bitterness that evens out the sourness of amla.
• Mustard Seeds: Adds a slight bitterness that evens out the sourness of amla.
• Groundnut Oil: Functions as a preservative while also adding a nutty flavor that goes well with the spices.
• Salt: Preserving the pickle helps keep the tangy and spicy flavors in balance.
• Hing: Enhances the pickle’s richness with a hint of savory taste
• Garlic Cloves: Enhances the taste with a strong smell, making the flavor better.
• Curry Leaves: Adds a unique smell and freshness to the pickle that is typical of South Indian cuisine.

Why Choose Our Amla Pickle?

• Bursting with Nutrition: Amla is a powerful food that has a lot of Vitamin C antioxidants and minerals. Adding it to a pickle means you get to have these good effects on your health every time you take a bite.
• Authentic Taste: Made with old-method recipes and techniques Amla Pickle gives you the genuine flavor of homemade pickles with just the right mix of tangy, spicy, and savory tastes.
• Long Shelf Life: 365 days Amla pickle can last a long time and taste good because it has natural preservatives like sesame oil and salt.
• Versatile Accompaniment: Amla Pickle makes every meal taste better when you eat it with rice flatbreads or snacks.

Amla pickle combines delicious flavor with health benefits. People who love pickles and those who care about their health enjoy the tangy, spicy taste and good-for-you qualities of this popular food.

If you want to make your meals more exciting or give your table a classic feel, Amla Pickle is a tasty and healthy option. Get a jar for your pantry now and enjoy the real flavor of this classic Indian dish.